Royal Icing Quick Recipe

How to make royal icing prep time.

Royal icing quick recipe. Add flavored extract and beat on high until thick. Quite simply it s icing that s made from only three ingredients. Watch the full video tutorial.

My quick royal icing requires 3 simple ingredients. Place the meringue powder and water in a large mixing bowl and whip with the whisk attachment until foamy about 3 minutes. Tint as needed with gel paste icing colors.

In a large bowl combine all ingredients. Continue whisking until the icing is thick enough to hold stiff peaks when you lift the beaters and is smooth and shiny. Beat on high speed with a portable mixer for 10 12 minutes or on low speed with a stand mixer for 7 10 minutes or until peaks form.

What is in this easy royal icing recipe. Add the powdered sugar and whip on medium speed until very stiff and thick the royal icing should hold a stiff peak. Beat with an electric mixer on high speed for 7 to 10 minutes or till very stiff.

But hardly an ingredient. Add the glucose and lemon juice. 1 light corn syrup 2 powdered sugar 3 vanilla extract ok and 4 warm water.

Use a palette knife to spread the icing over the top and sides of your marzipaned cake. Use at once covering icing in bowl at all times with wet paper towel to prevent from drying. 2 cups 250g of icing sugar powdered sugar.