Easy Pork Loin Recipes With Apples

Add the pork tenderloin and cook until golden brown all over turning it every 2 3 minutes.

Easy pork loin recipes with apples. Add the garlic and apples and cook until the apples and onion begin to soften. Step 2 in a large ovenproof skillet heat the vegetable oil over high heat. Spread around pork in pan.

1 generously season the pork with salt and pepper. Transfer to the oven and bake at 400ºf for 15 minutes. Season the pork loin all over generously with salt and pepper.

Toss apples onions and remaining 1 tablespoon oil in medium bowl. 1 cup 235 ml of chicken or beef broth. 2 teaspoons ground cumin.

2 cloves garlic peeled and cut into slivers. 1 cup 235 ml dry white wine can sub with apple brandy or apple cider 2 medium sized apples peeled cored and sliced. 2 tbsp extra virgin olive oil.

2 in a bowl combine the brown sugar mustard apple juice and garlic to make a glaze. Drizzle the butter mixture overtop the pork apples potatoes and onions. Heat the remaining tablespoon of oil in the skillet.

Add the onion to hot skillet and toss to coat in the oil. Meanwhile spread dijon mustard evenly over browned tenderloins using a pastry brush. 4 heat the olive oil in a large skillet over high heat.