Lemon Roasted Potatoes Recipe Easy
Then give them a shake toss and roast 15 20 minutes more.
Lemon roasted potatoes recipe easy. Toss potatoes in a roasting pan with olive oil garlic 2 teaspoons salt pepper oregano and lemon. Tip the potatoes into a large pan of boiling water wait for the water to boil again then cook for 5 mins. Return the pan with the garlic juices to the oven for the last 5 10 minutes or so to reduce down and make the garlic golden.
Golden potatoes in lemon juice olive oil and lots of herbs and seasonings making them flavorful and delicious. Easy lemon and herb roasted potatoes are a delicious side dish to any meal. Toss again to coat.
Roast at 425 degrees f until the potatoes are tender about 30 minutes. Put potato wedges into a large bowl. Season with salt lemon pepper and sumac then toss the potatoes so that the are evenly coated.
Other favorites include our baked parmesan potatoes and sweet potato cubes. Spread the potatoes in an even layer on a parchment lined baking sheet and place in oven. Optional note 4 transfer potatoes to serving platter.
This recipe is full of flavor herbs and lemon. Tip onto a baking tray toss with the lemon zest oil and some flaky sea salt then roast for 30 mins until golden and crisp. Drain tip back into the pan and shake well to rough up the edges a little.
Season potatoes with salt oregano and black pepper. Cut each potato into small pieces and place into a large bowl. Place potatoes in a single layer onto the prepared baking sheet.