Quiche Recipe Zucchini Goat Cheese
Crumble the goat cheese and evenly scatter on the vegetables.
Quiche recipe zucchini goat cheese. Instead of a traditional crust toasted bread crumbs line the bottom of the pan. Rich with zucchini and goat cheese it makes a great first course or serve it as a main dish accompanied by a baked potato. Rinse the zucchini cut off ends and cut the zucchini into thin slices.
Rinse the tomatoes drain and cut in half. Preheat oven to 400 degrees. Add fresh goat cheese crumbled and stir with a spoon.
Ingredients 1 1 2 pounds medium zucchini or a mixture of summer squashes. 8 ounces goat cheese instructions heat the olive oil in a nonstick skillet over medium heat and add the zucchini onions garlic and 1 2 teaspoon salt. Carefully pour egg mixture over zucchini.
Vegetarian quiche recipe my family likes this vegetarian quiche recipe even more than the standard quiche lorraine. Heat olive oil in a large sauté pan on medium high heat and sauté zucchini on both sides until soft and very slightly golden. I prefer crustless quiches and this was definitely a keeper.
Top with thyme sprigs. Bake until the quiche. Spread the zucchini mixture in the prepared pan.
Sprinkle gruyere on top and pour the custard over the fillings. Stir and season with salt pepper and lemon juice. Pour this mixture down into your pie plate fitted with an uncooked pie crust.