Recipe For Scalloped Potatoes In The Oven
Stir in cheese until melted.
Recipe for scalloped potatoes in the oven. Repeat layers ending with the cream sauce. Grease 2 quart casserole with shortening or cooking spray. Sauté onion and garlic in butter until softened.
The soup mixture should almost cover the potatoes and onion if it does not add extra milk. Season the entire layer with salt and pepper. Stir in flour salt and pepper until smooth.
Preheat the oven to 200 c 400 f gas 6. Repeat layering twice more. Melt the butter in a large non stick pan on a medium heat stir in the flour followed slowly by the milk and cream then simmer gently until.
How to make the best scalloped potatoes. Bake in preheated oven until potatoes are tender 45 to 60 minutes. Bring to a boil stirring constantly.
Heat oven to 350 f. The potatoes need to be the same thickness so they all cook at the same time. Step 3 cover dish and bake in preheated 375 degrees f 190 degrees c oven for 60 minutes or until the potatoes are cooked through.
Drain well then transfer to a large baking dish. Cook and stir until thickened about 2 minutes. 2 in 2 quart saucepan melt 3 tablespoons of the butter over medium heat.