Recipe Pork Tenderloin En Croute

Learn how to cook great pork tenderloin en croute.

Recipe pork tenderloin en croute. Pork tenderloin en croute this is an elegant but easy dinner. It s been a family favorite for years. Heat the oil in a 10 inch skillet over medium high heat.

Pork florentine en croute pepperidge farm puff pastry ground black pepper egg dijon style mustard boneless pork tenderloin and 6 more brie en croute mon petit four. Season the pork with the black pepper. To make the sauce bring the cream to the boil add the mustard and reserved mushroom mixture and remove from the heat.

Heat the oil in a skillet or dutch oven large enough to hold the tenderloins over medium high heat. Get one of our pork tenderloin en croute recipe and prepare delicious and healthy treat for your family or friends. I got this recipe from my daughter kim.

Heat the oven to 400 f. On a floured board roll out pastry in a rectangle large enough to encase the roast. In a large skillet with a little oil in it brown the tenderloin on all sides on moderate to high heat.

Crumble rosemary overtop then sprinkle with salt. Allow to stand for 10 mins before serving in thick slices. Remove from heat and rest it.

Set aside to cool. Add the tenderloins and reduce the heat to medium. Stir the spinach and cheese in a medium bowl.