Recipe Potato Corn Soup

Thicken with milk or cream and corn starch as stated in the recipe.

Recipe potato corn soup. Pour in enough water to cover. Take a pot add butter and 2 chopped onions. Heat the oil in a pan and gently sauté the sweet potato sweetcorn garlic and thyme for 5 8 minutes.

Bring to a boil. Cook the soup on high for four hours stirring in the corn during the last 15 minutes. Bring to a boil.

Meanwhile in a small saucepan over low heat melt butter. Whisk in flour until smooth. Pin this recipe to save for later.

How to make corn soup overview corn soup is so easy to make and it s ready in no time. To make the recipe start by mixing the potatoes stock and cream cheese in a slow cooker. Sauté onion celery and garlic in butter in a saucepan per recipe below.

Whisk flour mixture into soup until thickened. Simmer until the potatoes are tender about 15 minutes. Add flour herbs corn and potatoes.

Bring to a boil. Add broth and potatoes. Stir in the remainder of the ingredients.