Recipe Potato Leek Soup

Add potatoes carrots celery 1 2 teaspoon salt and water.

Recipe potato leek soup. Step 2 season well with salt and freshly ground pepper and toss again. In a 6 quart saucepan over medium heat melt the butter. Melt the butter in a large pan over medium heat.

You can also rinse the stalks under running water. Bring it all to a simmer and cook until the potatoes are done about 20 minutes. How to make potato leek soup.

Add leeks season with salt and stir to coat. Add potato broth and thyme. Add the vegetable stock and bring to the boil.

Season well and simmer until the. To make the soup melt the butter in a large soup pot then add the chopped leeks and garlic. Next add the potatoes chicken broth bay leaves thyme salt and pepper.

Add the leeks and a heavy pinch of salt and sweat for 5 minutes. Boil and then reduce heat and allow soup to simmer until potatoes are soft and tender about 20 minutes. Bring to a boil.

Lower heat and cover pot with a lid and simmer for 15 minutes or until potatoes are tender and easily speared by a fork. When it foams add 450g potatoes cut into 1cm cubes 1 small onion cut the same as the potatoes and 450g white parts of leeks sliced and toss them in the butter until they are well coated. Cook stirring occasionally until soft and wilted.