Roasted Baby Potatoes Recipe Garlic

Combine potatoes olive oil garlic rosemary sea salt and pepper in a bowl.

Roasted baby potatoes recipe garlic. Line a baking sheet with parchment paper. Toss potatoes oil garlic thyme rosemary salt and pepper together in a bowl. 1 2 teaspoon dried oregano.

Preheat the oven to 400 degrees f. In a large mixing bowl add olive oil garlic italian herbs salt and pepper. Toss the potatoes with the garlic mixture coat well.

In a large bowl toss the potatoes with the salt olive oil rosemary and garlic until the potatoes are evenly coated. Stir to combine well. Toss until potatoes are covered and garlic is evenly distributed.

Step 3 roast in the preheated oven until tender 30 to 35 minutes. 1 2 teaspoon kosher salt. Preheat the oven to 425 degrees f.

3 4 teaspoon freshly ground black pepper. How to roast baby potatoes step 1. Preheat the oven to 425f.

Bake on the bottom rack of the preheated oven shaking every 5 minutes to prevent burning until fork tender about 20 minutes. Cut the potatoes in half or quarters and place in a bowl with the olive oil salt pepper and garlic. Transfer to the prepared baking sheet and bake for 45 minutes flipping them halfway until they are fork tender.