Pumpkin Pie Cake Recipe Delish

Sprinkle the dry cake mix over the entire pumpkin mixture in the pan.

Pumpkin pie cake recipe delish. The cake part of this piecaken is an apple upside down cake with cinnamon buttercream. Sprinkle the dry cake mix over the entire pumpkin mixture in the pan. 1 cup chopped pecans.

If you wanted to go full apple you could always add an apple pie in for a pumpkin. Add the salt cinnamon pumpkin pie spice and cake mix. In a large bowl mix together the butter and sugar.

Scrape batter into prepared pan smoothing with an offset spatula or a kitchen knife. Pour pumpkin filling over the center of the cake and smooth it can reach the sides but the best results are. Line a 12 cup muffin tin with cupcake liners and grease with cooking spray.

Add the eggs and mix again. Mix together the pumpkin evaporated milk sugar eggs salt cinnamon and pumpkin pie spice in a bowl. 1 2 teaspoon 3g salt.

1 5 ounce can evaporated milk. Add the pumpkin and milk. Spoon melted butter over the dry cake mix.

1 1 2 sticks 12 tablespoons 170g unsalted butter do not soften in the microwave i cut mine into 1 2 inch slices onto waxed paper on the countertop leaving out only 5 to 6 minutes you do not want it to be too soft. 1 15 25 ounce box yellow cake mix divided 1 2 cup butter unsalted melted 4 eggs divided 2 15 ounce cans pumpkin puree. Pour the pumpkin batter into the prepared pan.