Scalloped Potatoes Recipe Easy Cheesy
Return to oven until potatoes are tender 10 15 minutes.
Scalloped potatoes recipe easy cheesy. Make ahead cheesy scalloped potatoes. Scald the milk before pouring it over the potatoes. Cheesy garlic scalloped potatoes is a great potato casserole dish to make ahead.
Layer of the potatoes of the soup mixture and of the cheese. Pour milk over all. Then uncover add the final layer of cheese and bake until the cheese is browned and bubbly.
Put a little bit of the soup mixture in the bottom of a greased 2 qt casserole dish a 9 9 pan or an oven safe pan. Pour sauce over the potatoes. In a small bowl combine the flour salt and pepper.
Cover and bake at 350 for 50 60 minutes or until potatoes are nearly tender. Sprinkle with remaining cheeses. Sprinkle with 1 4 cup of each cheese and half of the onions.
In a large dutch oven heat butter and oil over medium heat until oil shimmers. And cover tightly with foil for about the first 45 minutes. Top with remaining potatoes.
Arrange sliced potatoes in the casserole dish. Pour in milk gradually stirring constantly until a thick white sauce forms about 5 minutes. Add onion and cook until translucent and lightly browned about 4 minutes.