Recipe Peanut Butter Blossom Cookies

Cream together shortening peanut butter brown sugar and 1 2 cup sugar.

Recipe peanut butter blossom cookies. In large bowl combine flour 1 2 cup sugar brown sugar baking soda salt shortening peanut butter milk vanilla and egg. What you need to make. Heat oven to 375 f.

Add eggs and milk. Continue beating until well mixed. Cover with plastic food wrap.

Mix with electric mixer on low speed until stiff dough forms. Gradually add flour mixture. Add flour and baking soda.

One batch makes about 24 to 25 small cookies the perfect size for snacking and enough to pass around the office during the holiday season. Add to creamed mixture. Beat at low speed scraping bowl often until well mixed.

Shape into 1 inch balls. Stir together flour baking soda and salt. Cream butter peanut butter and sugars until light and fluffy 5 7 minutes.

Preheat oven to 350. In a stand mixer or a hand mixer cream together the brown sugar granulated sugar shortening peanut butter salt and vanilla. Line a cookie sheet with a silicone mat or parchment paper.