Recipe For Rice Krispie Treats Made With Marshmallows

Marshmallows that are heated too quickly or too long can also make your rice krispie treat too hard and crunchy.

Recipe for rice krispie treats made with marshmallows. Melt butter or margarine in large saucepan over low heat. Add marshmallows and salt and stir until completely melted. Continue cooking until marshmallows turn slightly.

For extra gooey and buttery rice krispie treats use this recipe adding a little extra butter and marshmallow plus a splash of vanilla extract and a pinch of salt makes all the difference. In large saucepan melt butter over low heat. In a large pot over medium heat melt butter.

The basic recipe calls for melting butter and marshmallows together then stirring in rice krispies cereal then pressing it into a pan before cutting it into squares or rectangles but the trick is to get the perfect balance of those ingredients. Add marshmallows and stir until melted and well blended. Spoon the rice krispie treat mixture into a 9 13 pan.

Traditional rice krispie treats made using marshmallows are crispy and very chewy. When you pull apart a treat that is made using the right proportion of marshmallows to cereal you see ribbons of sticky glistening white marshmallows clinging to the tiny crisp rice cereal. How to make rice krispie treats in the microwave in a large microwave safe bowl heat the butter and marshmallows while stirring every 20 seconds.

The ratio of cereal to marshmallow makes or breaks a rice krispie treat literally. Add 8 cups of rice krispie cereal to the marshmallow mixture fold the rice krispie cereal into the marshmallow mixture until the cereal is completely covered. Cook 2 minutes longer stirring constantly.

Add marshmallows and stir until completely melted.