Recipe For Turkey Zucchini Meatballs
Form mixture into 12 large meatballs using a large ice cream scoop.
Recipe for turkey zucchini meatballs. Combine ground turkey with the sauteed zucchini mixture bread crumbs oregano salt pepper and nutmeg in a large bowl. If they are not cooking evenly then flip them over halfway during the process. When meatballs are done baking add them to the sauce stir to coat and serve.
Use an ice cream scoop to semi form the baked turkey zucchini meatballs and place them on the cookie sheet. Place 1 3 cup flour in a shallow dish. Simmer the sauce for 15 minutes stirring occasionally.
Add the crushed tomatoes salt pepper sugar seasoning and crushed red pepper flakes mix well to combine. Season with additional salt and pepper to taste. How to serve turkey zucchini meatballs.