Ground Beef Loaded Nachos Recipe
Add the beef onion and garlic and cook stirring frequently for about 5 to 7 minutes or until the beef is no longer pink.
Ground beef loaded nachos recipe. Drain the excess fat. Add taco seasoning and stir until incorporated. Spoon ground beef on top of nachos and top with jalapeños and cheeses.
Add ground beef and cook breaking up the beef with a wooden spoon until beef is no longer pink. Add the taco seasoning lime juice and black beans to the ground beef. Cook the mixture for 2 to 3 minutes or until thoroughly heated.
Cook and stir ground beef in a skillet over medium heat until meat is crumbly and no longer pink 5 to 10 minutes. Stir in taco seasoning mix and water and simmer until beef mixture has thickened 8 to 10 minutes. These loaded nachos are ready in 15 minutes and packed with taco seasoned ground beef black beans corn cilantro and lots of cheese.
Once onions are soft add garlic and cook for about 30 seconds. Stir in the taco seasoning mix water and 1 4 cup of the sour cream. Brown the ground beef and onions in a skillet or sauté pan over medium heat until beef is no longer pink and onions are softened.
Simmer over low heat for about 15 to 20 minutes. Heat the oil in a large skillet over medium heat. Ingredients 1 tablespoon olive oil optional.