Old Fashioned Potato Soup Recipe Without Milk

Cook and stir until the onion has softened and turned translucent about 5 minutes.

Old fashioned potato soup recipe without milk. It s a family old fashioned potato soup recipe. Cook over medium heat until the potatoes are fork tender about 20 minutes. Use an immersion blender and process until the cooked potatoes in the stockpot have dissolved.

Remove about of the potatoes with a slotted spoon or kitchen spider to a bowl. Let them cook stirring occasionally until they re slightly soft and the onions are. Once incorporated add the milk potatoes kosher salt and old bay.

An old fashioned simple chunky potato soup like grandma made with russet potatoes onion and celery butter evaporated milk a little flour and seasoned with salt and pepper. Bring to a simmer and cook on low heat for 25 minutes make sure the heat is just at a simmer and does not boil. Allow the milk to bubble slightly around the edges of the soup pot about 5 to 10 minutes.

Place the 1 peeled potato into the pot. Homemade potato soup back before there were things like cheesy potato soup with bacon and loaded baked potato soup there was grandma s potato soup. Slowly stir in the vegetable broth adding it bit by bit and then stirring.

Add evaporated milk and fill up empty can with each whole milk and water. Remove from the heat and drain away the water from the potatoes. Add butter allow to melt.

Combine flour and butter and cook over medium low heat until a smooth paste is formed approx. Cook until vegetables are tender about 10 minutes. Cook for 2 to 3 minutes until just starting to brown.