Peanut Brittle Recipe Australia
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Combine sugar and water in a saucepan.
Peanut brittle recipe australia. Line a large baking tray with baking paper and lightly grease with butter. I use a digital candy thermometer for accuracy. How to make nut brittle.
It also causes. Combine the sugar and 2 cups of water in a heavy based saucepan and cook on low heat without stirring for five minutes or until the sugar has dissolved. Spread half of the peanuts in each tray and set aside.
Bring to the boil and continue to boil for 15 minutes or until the sugar mixture is a light golden brown. Spread nuts over base. Follow peanut brittle recipe adding 20 g chopped unsalted butter and 3 teaspoons of sifted bicarbonate of soda to the cooked sugar syrup at the end of step 1 stirring to combine.
I ve made it several times. Cook over high heat without stirring until sugar begins to melt and turn golden about 3 minutes. Saffron pine nut brittle combine teaspoon of saffron threads and 1 tablespoon of boiling water in a small bowl and soak for 10 minutes.
Use a pastry brush with a little bit of water to brush down any sugar. Add the butter and peanuts and continue to cook stirring constantly another 7 10 minutes until the temperature reaches 300 degrees f. Making this took me back to days when i was standing on a chair next to her at the stove making peanut brittle.
This recipe turns out great. Line an 18 x 28cm slice pan with foil. 2 place the castor sugar and water in a heavy based saucepan over a medium heat and whisk together until the sugar is dissolved.
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