Recipe Day Old Bread
Even if your bread is more than a day old think 3 or 4 days you can make croutons that are going to be eaten right away.
Recipe day old bread. Whether it s something simple like croutons and breadcrumbs or a more indulgent creation like vegetable strata or a crunchy chicken bake there are plenty of ways you can still enjoy all that leftover bread. I m making gazpacho and i need to have it done within the next couple of hours. Delicious uses for day old bread.
Grease a non stick baking pan 8 diam 20 cm diam with the butter. Don t give up hope on your stale two day old baguette just yet. This easy stuffing mix is similar to that famous convenient top of the stove mix.
Spread in a single layer on a 15 inch x 10 inch x 1 inch baking pan. To give the prepared stuffing more chicken flavor use homemade or low sodium chicken broth instead of water or add 1 teaspoon of chicken bouillon granules or base to the water. All i have is a fresh baguette as the store was out of the required day old bread and i clearly didn t prepare in advance.
If you don t have day old bread in your pantry simply slice fresh bread and bake it at 300 for 10 minutes. For 3 cups of dry bread cubes cut three to four slices of firm bread into 1 2 inch cubes. Dried out bread isn t merely edible it s the ideal building block for these easy recipes.
I like to keep mine out on the counter for a few hours uncovered before i make these just to dry them out a little more. Bake at 300 for 10 12 minutes or until dry stirring twice bread cubes will continue to dry as they cool. I ve been serving this dish for years and always receive compliments on it.
One of the staple old bread recipes is to make croutons. It s an excellent use for day old bread and you probably have most of the herbs and seasonings on hand. Dried out bread isn t merely edible it s the ideal building block for these easy recipes.