Recipe For Oatmeal Raisin Cookies With Molasses

This post was originally published on november 14 2016 and updated with new photos in january 3 2020.

Recipe for oatmeal raisin cookies with molasses. I promise you someday these will be world famous. Oatmeal molasses raisin cookies world war ii cookies these quick and easy one bowl oatmeal molasses raisin cookies are sure to be a hit with their chewy texture and addictive flavors. In another large bowl beat the sugar with the shortening until smooth and creamy.

Gradually mix in the dry ingredients. Add the oats and raisins and stir well. Preheat oven to 375 degrees f.

In a large bowl stir together the flour oatmeal baking soda baking powder and salt. Preheat oven to 350 degrees f 175 degrees c. Big delicious bakery style oatmeal raisin cookies that are soft yet chewy loaded with plump raisins warm spices a touch of molasses.

Add the molasses egg and vanilla and mix well. In a large mixing bowl combine the butter and first measure of sugar and beat until fluffy. Mix in beaten eggs molasses and vanilla.