Oven Roasted Potatoes Recipe Paprika
These delicious roasted potatoes make the perfect snack or side.
Oven roasted potatoes recipe paprika. Place potatoes in casserole dish. Bake in the oven for 35 40 minutes or until potatoes are fully cooked. Bring water to boil in a large saucepan and add potatoes and salt.
Preheat oven to 375 f. Heat oven to 400 f. Do not allow butter to brown.
Toss the potatoes with paprika salt pepper onion powder thyme and oil. Return the potatoes to the saucepan and add the oil paprika and plenty of salt and pepper. Cut potatoes into 1 to 2 inch pieces.
Roast for 20 minutes stir and continue to roast for 15 minutes or until crispy on the outside and tender on the inside baking time may vary slightly depending on how large or small you cut your potatoes. Boil for 10 minutes until potatoes are tender. It can give your roasted potatoes a nice kick of spice and color.
Return to rolling boil. Put the potatoes in a lightly oiled open shallow baking pan and bake for 45 minutes or until potatoes are tender. Spread in an even single layer on a rimmed baking sheet.
Let stand for 5 to 10 minutes. Preheat oven to 350 f. Toss diced potatoes with oil salt paprika garlic powder pepper and onion powder until all potatoes are evenly coated with spices.