Potato Soup Crock Pot Recipes
Slow cooker combine broth potatoes onion garlic and pepper.
Potato soup crock pot recipes. Cover and cook on low 6 to 7 hours stirring occasionally. Cook covered on low 6 8 hours or until vegetables are tender. Cook covered on low until the vegetables are tender.
Immediately pour the milk mixture into the slow cooker with the potatoes and stir until combined. An hour before serving prep the roux by warming the milk and whisking in the flour until lump free. Season with salt and pepper.
Stir into the soup along with the evaporated milk. For this recipe start by combining the broth potatoes onion garlic and pepper in a 4 or 5 quart slow cooker. In a small bowl whisk together the flour and half and half.
Cover and cook until potatoes are tender 4 to 6 hours on low or 2 to 3 hours on high. Transfer the bacon and onion to a slow cooker and stir in chicken broth water potatoes salt dill weed and white pepper. Cook on low for 6 8 hours or on high for 4 6 hours.
Slowly stir in the roux and turn your crock pot on high. In a bowl of a crock pot combine potatoes bacon chicken broth and thyme. Add the potatoes to your slow cooker then top with the diced veggies ham spices and chicken broth.
In a 4 or 5 qt.