Easy Pork Loin Recipes With Few Ingredients

Mix bread crumbs and olive oil in bowl to reach consistency that would be moist enough to stick to the meat when pressed.

Easy pork loin recipes with few ingredients. The meat is cured overnight in a dry rub of sugar salt cumin and cardamom. These sandwiches are the number one reason to cook a pork tenderloin during your weekend meal prep session then slice it up and build sandwiches during the week. In this recipe we will use only a few ingredients the first is pork neck of which i have six 1 2 inch slices 900 g enough for four large portions.

Bake roast at 300 degrees for 3 1 2 to 4 hours or until done. The next few recipes take a little more advance planning but are still super simple and super delicious. Pat dry pork loin with paper towels.

Place a rack over a roasting pan or baking sheet and lay the pork on the rack. Combine the garlic onion salt and pepper together in a small bowl. This will make it easier for the spice mix to stick.

I also used two sweet bell peppers one green and one yellow as well as about three cloves of garlic. Preheat the oven to 425 f. Press the crumb mixture onto all sides of the meat until there is no pink showing usually 1 4 inch thick.

Place the pork loin roast on the rack and rub all sides of the pork with the cut sides of the pieces of garlic. Pat the pork dry and rub the seasoning mix all over the pork. Sprinkle all sides of roast evenly with the seasoned salt and freshly ground black pepper.

The pork is buttery soft and practically melts in your mouth. Be sure not to over cook or the meat will be dry. This is a delicious easy to prepare main dish that is a little different.