Old Fashioned Peanut Brittle Recipe Taste Of Home
Cook and stir until butter is melted.
Old fashioned peanut brittle recipe taste of home. Cook without stirring until a candy thermometer reads. Sprinkle with 1 cup peanut butter chips. Put this aside but somewhere close so you can easily grab it when the time comes.
Quickly mix in the salt and baking soda until well blended. It clips to the side of a pot so you don t have to keep fiddling with it affiliate link. In a 4 quart saucepan over medium high heat combine the sugar corn syrup and water.
Heat to boiling and add peanuts. Old fashioned peanut brittle. Cook until peanuts become golden in color and syrup mixture beads off nuts when raised out of pan.
Once mixture reaches ideal heat remove pan from heat and add baking soda salt and butter. There are only a handful of ingredients but you do need a candy thermometer. Cook without stirring until mixture reaches 300 with candy thermometer attached to pan.
In a medium large saucepan combine the sugar and corn syrup. This peanut brittle is a classic recipe and honestly it s quite easy to make. This is the one i use.
Here s how to make peanut brittle. At this point add the butter to the saucepan and continue to stir until the thermometer reaches 300 f the sugar syrup will turn a pretty amber colored brown when it reaches this temperature which is called the hard crack stage. When the thermometer reaches 300f turn the heat off.