Recipe Pumpkin Zucchini Bread
Stir in zucchini and nuts.
Recipe pumpkin zucchini bread. Bake for 45 50 minutes or until a toothpick inserted into the center comes out with only moist crumb clinging to it. Add pumpkin butter or oil applesauce and vanilla. It s easy to make and even easier to customize.
Pour into two greased and floured 9x5 in. This recipe would. Preheat oven to 325 degrees f.
Wash and dry zucchini and peel. In a separate bowl mix eggs oil pumpkin and sugar. Stir dry ingredients together and add to egg mixture.
Add pumpkin mixture to dry ingredients and stir just until combined. In a bowl combine eggs and sugar. Divide into pans and bake 45 to 50 minutes or until the loaves test done.
Let the bread cool in the pan and then slice to serve. Preheat oven to 350 degrees f. Before beginning preheat your oven to 350 f and grease and flour two loaf pans.
Bake at 350 for 45 55 minutes or until breads test done. Remove to a wire rack. I wasn t sure how tall they d get so i was overly cautious.