Peanut Brittle Recipe Variations
Stir frequently until temperature reaches 300 degrees f 150 degrees c or until a small amount of mixture dropped into very cold water separates.
Peanut brittle recipe variations. Substitute jalapeno with green bell pepper for mild flavored peanut brittle. This is a wonderful peanut brittle that is easy to make and wows everyone. Use of candy or food thermometer required.
Add bacon along with faq. How to make a soft candy version or hard candy version as well as tips on beer styles to choose from. Have all the ingredients for this recipe measured out and ready.
Store glass peanut brittle in an airtight container at room temperature for up to two weeks. Honestly it is a rich peanut goodness anyone who loves peanuts like me can t resist. Print ingredients 1 cup beer such as porter stout or brown ale 1 cup sugar.
If you live in a humid environment you might find that your brittle becomes soft and sticky over time. It is my newly found favorite. This recipe requires that you react quickly.
In a heavy 2 quart saucepan over medium heat bring to a boil sugar corn syrup salt and water. Once cool break the brittle into small pieces to serve. Thanks for the peanut brittle recipe.
Our classic peanut brittle recipe is sure to cure your homemade candy cravings. Variations use the same jalapeno peanut brittle recipe and substitute peanuts with almonds or pecans. 2 tsp baking soda.